It pays to be a freshetarian locavore for the best nutrition and the least environmental impact.
Category: agriculture
agriculture
agriculture, biogeochemistry, carbon sequestration, faculty, fossil fuels, plastics, recycling, waste
Rethinking Biodegradable
the storage of plant-derived carbon in everyday products that are landfilled may help sequester carbon from the atmosphere.
agriculture, climate, energy, environmental policy, faculty, fossil fuels, renewable energy
No good deed goes unpunished
biofuels have had huge economic benefits to the agricultural sector, but they are associated with increased emissions of greenhouse gases to the atmosphere,
Methane: a synoptic view
Methane concentrations were relatively constant in the atmosphere until the beginning of the Industrial Revolution.
Closing the Nutrient Loop
Human excrement is a resource too valuable to waste.
Nitrogen in the Mississippi
It will take a long time to flush this past memory of nitrogen use out of the ecosystem.
Cannabis
Most of the energy used to grow marijuana indoors stems from electricity for high-intensity growth lights.
agriculture, carbon sequestration, environmental policy, environmental politics, faculty
Soil Carbon Sequestration
Suggestions that we can mitigate the impact of fossil fuel combustion by increasing carbon storage in soils are bogus.
agriculture, conservation, environmental health, faculty, food, pesticides, toxicology
Hi-test Pesticides
Don’t let statistics of declining pesticide use fool you
Costs of invasive species
Managing to reduce the transport and arrival of alien species will not be cheap
