Slash and burn agricultural practices in Indonesia have resulted in a thick haze smog blanketing it’s neighbours for years. What needs to be done to prevent future incidents?
environmental policy
Slash and burn agricultural practices in Indonesia have resulted in a thick haze smog blanketing it’s neighbours for years. What needs to be done to prevent future incidents?
You may have heard that California is in a drought, inspiring tongue-in-cheek articles like these: http://www.thewhiskeyjournal.com/nasa-finds-evidence-of-water-on-surface-of-california/ (“NASA finds evidence of water on surface of California”) and http://www.theonion.com/americanvoices/nasa-california-has-one-year-of-water-left-38224 (NASA finds that California has one year ofContinue reading
An evening of sharing new innovations, focusing on conservation projects extending the social reach of the conservation field
I had an incredible summer where I learned more about the issues I’m interested in, networked with professionals from the UN, WTO, and international NGOs, and met a fantastic group of people.
How can we translate between water and regulatory decisions when water speaks so many languages?
While I wholeheartedly embrace new standards on power plants and the transportation sector, I am dismayed at the way in which we seem to be ignoring other major contributors to greenhouse gas emissions and climate change.
The 2013 United Nations Conference on Trade and Development culminated in the creation of a special report, titled forcefully, “Wake Up Before It’s Too Late: Make Agriculture Truly Sustainable for Food Security in a Changing Climate”.
Harbor seals once had all but disappeared from Monterey Bay. Fur trappers had eliminated sea otters, urchin populations exploded, and the kelp forests were decimated.
“I am sensing a storm is coming, it’s calling me out to play” – Yuna The rainy season in Mastatal, Costa Rica is wet. Of course it is wet. But it is not justContinue reading