Today we look at what's in your sweetener.

The ethanol mandate in gasoline is starting to sting.

The world's No. 2 staple food takes a couple hits from scientists.

While the Northeast recovers from superstorm Sandy, how about a sweet diversion?

When it comes to microwave popcorn, best to emulate Bill Clinton: Don’t inhale.

The year 2012 was supposed to be a record year for corn production in the United States. Instead we got [...]

A fresh look at a new study on the benefits (or lack thereof) of organic food over conventional. In the week [...]

An environmental dimension that lies between the unusual and the downright strange.

Extreme weather around the globe. A weird statistical fluke or the “new normal"?

Sweet dreams for America’s once-sweetheart sweeteners aren’t made of these kinds of moves.